Storyteller & digital content strategist.
ABOUT
I’m a classically trained journalist, inquisitive storyteller, and experienced digital marketer.
I’ve worked at legacy brands (ABC News, CBS, Food Network, Hearst Magazines); mission-driven platforms (AOL's MAKERS); and high growth startups.
Content Strategy & Development
I create content ecosystems that drive traffic, engage audiences, and build brand authority
Newsletter Strategy
I’ve built and scaled numerous email audiences that have grown to 40K in the span of two months
Executive Thought Leadership
I collaborate closely with executive leadership to build both personal and company brand awareness through strategic thought leadership content
EXPERTISE
CV
I’m currently a strategic advisor to The Food Institute, a 100-year old legacy media company.
I previously led content for ForceBrands — a strategic talent partner for consumer brands — where I built a content engine from scratch; secured press placements in Forbes, Entrepreneur, and more; curated bespoke industry events; and scaled the company's audience from 10,000-250,000+ through strategic thought leadership content.
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Director, Digital Strategy Group
The Food InstituteSenior Editorial Director
ForceBrands | New York CityManaging Editor
AOL's MAKERS | New York CityDigital Production Editor
Hearst Media, GoodHousekeeping.com | New York CityDigital Production Coordinator
Scripps Networks Interactive, Food.com | New York CityAssociate Producer
CBS Interactive, CBS.com | New York CityAssociate Producer
ABC News Radio | New York CityEditorial Intern
SAIL Magazine | Boston
Where I’ve Contributed:
Passion Ventures.
“Rebecca, what do you like to do in your spare time?”
Fieldhouse Kitchen showcases my love for cooking and entertaining. You’ll find recipes, dinner party inspiration, blog musings, and more.
Combining my passion for wine with my industry knowledge and experience, I’m building Starboard, a Port wine for the American dinner party.